Posted tagged ‘Random’

The Most Surprising Thing I’ve Ever Seen in New Jersey

November 5, 2011

I thought I had seen it all.  I assumed I’d known everything there was to know about New Jersey.  I didn’t think there was anything else that could surprise me.

I was wrong.

So what’s with all the dramatics?  Well, I recently visited a part of the Armpit of America that I thought existed only in my nightmares.  No, not a Jersey City whorehouse.  Not a crack den in Camden either.  Not even Chris Christie’s private bathroom.  The place of horror was a farm auction.  In New Jersey.  About 20 minutes from cosmopolitan Princeton and at the confluence of three major highways.

The place is called the Camelot Horse auction, located in Cranbury, New Jersey.  Despite being surrounded by the Jersey Turnpike, Route 130, and Route 33, one arrives at the auction by traveling over a deteriorating road through a dark cornfield to get to a gravelly parking lot.  It’s still hard for me to believe that such a place could exist so close to the typical Jersey landscape of highways and strip malls.

I was invited to such a place by some friends who are just a tad more country than I am and certainly fit in better than I do.  After meeting up, we went inside an old barn to see the animals up for auction.  The barn was full of little stables, each holding a variety of horses, ponies, donkeys, sheep, and goats.  In another room were a bunch of cardboard boxes containing various smaller animals, like guinea pigs, rabbits, and pigeons.

Something tells me this guy ended up as someone's dinner that night.

But the main attraction of the farm auction was, appropriately enough, the auction room.  This section of the barn had bleachers along the walls, a big, rusty truck full of farm equipment, and a podium in the middle of the room for an Amish-looking auctioneer.  Adorned with a straw hat and a big, bushy beard, he presided over the bidding on items like shovels and feed buckets with the typical auctioneer gibberish. (more…)

What’s Stinking in New Jersey?

May 21, 2011

What’s stinking in New Jersey this week?

This truck:

Yes, this truck says “1-800-DOG-POOP” on it.  Apparently it’s a dog waste cleaning service, which isn’t too uncommon.  But I sure got a kick out of it.

Aside from that, here are a couple other stinky things going on in the Armpit of America:

Governor Chris Christie got booed during his commencement address at Seton Hall.

Lieutenant Governor Kim Guadagno also got booed at a graduation.  (They probably should have left those two little boys in charge).

The Situation’s father is just as big of a loser as his son.  He set up a site called The Confrontation, with the goal of slandering his son.

Well, that’s about it from me.  On a side note, I’m leaving shortly for vacation!  As much as I love New Jersey, it’s good to get away every now and then – it just makes me appreciate the state even more.

You Never Know Who You’ll Run Into at the Jersey Shore

April 7, 2011

This afternoon, I had an unexpected encounter right here in Belmar.  So who did I run into?  Was it Snooki?  Bruce Springsteen?  Jon Bon Jovi?  Chris Christie?

Find out after the jump… (more…)

A Taste of Jersey in a Can

March 9, 2011

A couple of weeks ago, I was at New Jersey’s mega farm store Delicious Orchards. And if you’ve never heard of it or been there, you’ll want to read this entry I wrote last year. Anyway, in between crates of vegetables I’ve never heard of, and countless varieties of vegetables I have, there was a table covered in giant cans of tomatoes. But not just regular tomatoes; these were Jersey tomatoes!

Made by Fattoria Fresca, the can has the official Jersey Fresh logo on it. Though, sadly, the term Jersey Fresh has been co-opted by the likes of Pauly D and the Situation to describe their beauty regimens. Although I thought that such a gourmet product would only be available in a gourmet store like Delicious Orchards, I actually saw them at my local Foodtown.

Now it’s well known that New Jersey produces the best tomatoes of any state. It’s not called the Armpit of America Garden State for nothing! Everyone knows that nothing compares to the taste of a fresh Jersey tomato, but we’re still a few months away from the summer bounty.  So, we’ll have to get them in can form for now.  I was a bit skeptical about how they would taste from a can. After all, don’t all canned tomatoes taste the same? Well, I was about to find out. (more…)

A Little Slice of Texas at the Jersey Shore

February 15, 2011

I give this place my squeal of approval!

Last weekend, I had the pleasure of dining at Jersey Shore BBQ, a Texas-style barbecue place right here in Belmar. Now I don’t claim to be an expert in the art of barbecue; my barbecue experience is pretty much limited to backyard burgers and hot dogs and the food at the ubiquitous Famous Daves chain. Still, I know good food when I see it, and I found it here.

Jersey Shore BBQ is located in a typical strip mall behind Main Street. But don’t let that description turn you off – some of the Armpit of America’s national treasures are found in strip malls. Just look for the black sign with a pink pig on it, and you’ll know you’ve found it.

Once inside, you’ll find the dining room to be laid back and unpretentious, qualities that are becoming increasingly harder to find due to the simultaneous gentrification and guidofication of the Jersey Shore. Though nothing fancy, the interior is warm and welcoming. And no need to wait for some hostess to look at a map of tables before telling you where to sit – this place has open seating.

But enough about that boring stuff. The main draw here is the food, advertised as authentic Texas BBQ. As mentioned above, the most authentic barbecue I’ve eaten is that of Famous Daves or Texas Roadhouse – another chain, in which everything is covered in some sweet and tangy sauce. Boy was I in for a surprise.

We started with the special “Ribs Appetizer,” which, appropriately enough, was just a plate of ribs – three baby back, and three St. Louis style. While I expected them to be glazed in that familiar sticky sweet sauce, these ribs were completely different. They were smoky and peppery and just so flavorful. Though it didn’t really need anything else, I poured some of the two different types of vinegar-based barbecue sauces on the table and dipped the meat in. Wow. The vinegar just punctuated the meat, elevating its taste even more. (more…)